Trifle recipe

So here is the trifle recipe:

1 Duncan Hines Brownie Mix, Dark Chocolate Fudge, 19.8-Ounce Boxes (Pack of 6) (only need one set of brownies)
1 1/2 Cool Whip container
Caramel Sauce
1 package of Wildtree Heavenly Chocolate Mousse
3 Hershey's Heath Bar 1.4oz 24ct (crumbled up)

Make brownies, let cool then crumble.
Make mousse as instructed.

Layer brownies, caramel sauce, heavenly mousse, cool whip then Heath bars (three times).  On top, put caramel sauce along with Heath bar.

Put in fridge for 30 minutes or more, to let all the ingredients set.

So worth the work! :)